Review of Florence Loisel Cidre Breton “Gosne”, from Brittany France. It is my first time trying anything from this cidery, but I’ve tried a number of other French cidres (like these).
Cidery: Florence Loisel
Cidery Location: Noyal sur Vilaine, Brittany, France
How Supplied: 750ml corked & caged bottles
Style: French cidre
Availability: semi wide release, imported by Petit Monde Wine Merchant
Description: none given, besides that this is a Brut (dry) French apple cider
Where Bought: Bushwhacker Cider in Portland OR
Where Drank: home
How Found: Browsing. This was one of the many ciders I picked up when I was there for Cider Rite of Spring (see here).
First Impression: Light yellow amber hue. Moderate to high carbonation. Smells apple-forward, acidic & fruity, with a hint of funk.
Tasting Notes: Semi-dry. Light to medium bodied. Moderate tartness. High acidity. Low tannins. No bitterness, sourness, or funk. Notes of heirloom, crab, & green apples, lemon, stone fruit, pineapple, and mineral. Moderate length finish, mostly lingering carbonation on the palette. Moderate apple flavor, sessionability, complexity, and flavor intensity.
My Opinion: I enjoyed it – drier than most French cidres (it actually held true to the “Brut” label), and fruity (no significant cider apple flavor or richness).
Most Similar to: The flavor notes and carbonation were similar to Bertolinos (from Italy), but that was less acidic and slightly sweeter. Also, E.Z. Orchards Roman Beauty, Domaine Pacory Poire Domfront, Snowdrift Cliffbreaks Blend, Scandinavian Green Apple Cider, and Dragon’s Head Columbia Crab.
Closing Notes: This is one of the most unusual French cidres I’ve tried – it strayed from the typical course, but the flavor was nice – a perfect cider for warm weather. I found it more “American” than French style though.
Have you tried French cidre? What did you think?