Review of the first collaboration between Angry Orchard & Eden Specialty Ciders, Understood in Motion: 01. It is the first in a series of planned releases, made by head cidermaker Ryan Burk of Angry Orchard and co-owner & cidermaker Eleanor Leger of Eden Specialty Ciders. It is named for the motion of apple harvest and the cider making process.
The apples were grown and pressed in Vermont at Eden’s cidery, then the juice was shipped to Angry Orchard’s Innovation cidery in New York for fermentation and six months of aging (some in tanks and some in Calvados barrels). After that, Ryan and Eleanor met to blend the cider with some three year old Eden ice cider.
Here is an article with more information on the cider, and here is an article about Angry Orchard’s Innovation Cider House releases in 2016.
>>This is a review of a sample bottle provided to Cider Says by Angry Orchard. Although I will take care to treat it the same as any other review, there is always the potential for bias as I received it for free. The only consideration I knowingly made was pushing this up in my cider review cue. I love free stuff, especially cider! Want your cider or cider-related product reviewed here? Contact me.<<
Cider: Understood in Motion: 01
Cidery: Angry Orchard & Eden Specialty Ciders
Cidery Location: Walden NY & Newport VT
How Supplied: 750ml corked & caged champagne bottles
Style: American craft cider from Vermont heirloom apple varieties, a mix of tank & Calvados barrel aging, and mixed with ice cider
Availability: Limited release, only at Angry Orchard’s Walden New York Innovation Cider House, since November 18
Cider Description: This cider was born of friendship among two Northeast cider makers, as well as a shared commitment to raising awareness of the American cider industry. With Understood in Motion 01, we worked with our friends at Eden Specialty Ciders (VT) to combine techniques and favorite ingredients to develop something completely new, while paying homage to the American cider making tradition.
This cider is made from a carefully selected blend of heirloom apples from Vermont, including Ananas Reinette and D’Arcy, resulting in a still, semi-dry cider with balanced acidity and low tannin, aged in Calvados barrels for 6 months.
It recently won Gold in the Cider/Mead/ Perry at the FoBAB Competition.
Price: n/a (retails for $25)
Where Bought: n/a
Where Drank: home
How Found: I read about it online.
First Impression: Light pumpkin amber hue. Still (no carbonation). Smells rich, of brown sugar, honey, and baked apples.
Tasting Notes: On the sweeter side of semi-dry. Medium bodied. Moderate tartness and acidity. Low tannins. No bitterness, sourness, or funk. Notes of baked apple, brown sugar, honey, lemon, and grapefruit. Moderate length finish. Moderate to high apple flavor. Moderate sessionability. Moderate flavor intensity. Moderate complexity. Low oak influence.
My Opinion: I really enjoyed it. I was expecting more tannins and less citrus, but it worked. It tasted like a high acidity citrusy cider mixed with some rich ice cider. I actually enjoyed it even more the second day. Because it is still, it didn’t have carbonation to go flat. The acidity also seemed to calm down a bit, bringing out more richness.
Most Similar to: This reminded me of Eden’s Semi-Dry cider (which also mixes ice cider into dry cider), as well as Slyboro Old Sin.
Closing Notes: I feel privileged to have got a bottle of this limited release cider! Special thanks to Diana Mask at Angry Orchard for hooking me up. These two cideries would have been my last guess for a collaboration match up, but I can see how it benefits them both. Angry Orchard is trying to improve their image from just a mass market sweet simple cider maker. Eden is a small artisan cidery startup without the budget for marketing campaigns or nationwide cider releases. I look forward to seeing what they come up with next.
Have you tried Angry Orchard & Eden Specialty Ciders Collaboration – Understood in Motion: 01? What did you think?