2 Towns Pearadise

Review of 2 Towns Pearadise, Imperial Getaway, their new spring seasonal imperial-style cider from apples and pears  then finished with white grape wine.  See the article here.  It is my first time trying this, although I have had their Bright CiderBad AppleSerious ScrumpOut Cider, Cherried Away, Made MarionCidre Moscato, Throne of Thorns, Cider Master Reserve Batch No. 01 – Barrel Select BlendPrickle Me PinkNice & Naughty Nice & Naughty Bourbon Barrel AgedDark CurrantRiverwood Brut 2014RhubarbarianPommeau (2013 Harvest, 2015 Release), Ginja NinjaSun’s Out SaisonReturn of the MackHop and StalkLa MûreCot in the ActHollow JackTraditions Cider Bouche 2015Traditions Riverwood 2015Flight of the KiwiPrickle Me Pink ^2Afton FieldTraditions Cidre Bouche 2016Man GoghPacific PineapplePassion StatementEasy Peasy.

Photo Jun 22, 4 40 17 PM

<This is a review of a sample bottle provided to Cider Says by 2 Towns.  Although I will take care to treat it the same as any other review, there is always the potential for bias as I received this for free.  The only consideration I knowingly made was pushing this up in my cider review que, considering it is a new release and the info may be helpful for folks deciding to purchase it.  I love free stuff, especially cider!  Want your cider or cider-related product reviewed here?  Contact me.>

Cider:  Pearadise
Cidery:  2 Towns
Cidery Location:  Corvallis OR
ABV:  8.6%
How Supplied:  500ml bottles (and kegs)
Style:  American imperial-style craft cider from apples, D’Anjou pears, and Muscat grapes

Photo Jun 22, 4 40 47 PM Photo Jun 22, 4 40 58 PM Photo Jun 22, 4 41 13 PM

Availability:  Spring seasonal, in Oregon, Washington, California, Idaho, Hawaii, Chicago and parts of Minnesota (see their cider finder)

Cider Description:  Fruity and complex, Pearadise is found in this distinctly Northwest libation. Fresh-pressed pears are fermented together with local apples, then finished by blending in a touch of white wine, resulting in a sophisticated imperial style with plenty of panache.

Cidery Description:  At 2 Towns Ciderhouse we believe that the long history of cidermaking demands respect and deserves to be done right. Starting with the highest quality whole ingredients from local farms, we take no shortcuts in crafting our ciders. We never add any sugar, concentrates or artificial flavors, and instead use slow, cold fermentation methods to allow the fruit to speak for itself. As a family-owned company, we are committed to the growth of our team and enrichment of our communities. We take pride in producing true Northwest craft cider. 

They were founded in 2010 and have a tap room in Corvallis Oregon.

Price:  n/a (retails for $5.99)
Where Bought:  n/a
Where Drank:  home
How Found:  n/a

Photo Jun 22, 4 42 37 PM

First Impression:  Light gold hue.  Still (no carbonation).  Smells mild, of sweet pear and white grape.

Tasting Notes:  On the sweeter side of semi-dry.  Medium bodied.  Moderate tartness and acidity.  Hints of bitterness and tannins.  No sourness or funk.  Notes of pear, white grape, wood, and pineapple.  Long warming white wine-like finish.  Moderate pear flavor, flavor intensity, and complexity.  Low apple flavor and sessionability.

My Opinion:  I enjoyed it.  I had this in my cider fridge, so I first tried it at cellar temperature.  However, I quickly found this, like most imperial-style ciders, is a variety best drank very cold.  Once it properly chilled, it was much easier to drink.  Lots of flavor, starting with pear with a hint of apple, then finishing like a white wine, with grape and some alcohol-forward warmth.  I would have guessed it was barrel aged as I got a distinct wood/oak note, but they didn’t describe it as that, plus the price point is quite low on this, so I’d be surprised if it was.

Most Similar to:  The grape aspect of this reminded me of 2 Towns’ own Cidre Moscato.  However, I can’t remember ever having an imperial-style pear cider, nor could I find any but this in an online search.

Closing Notes:  It is surprising with how many dozens of cider varieties 2 Towns has made, how few have been made with pears.  They had a previous version of Pearadise in 2012 (as mentioned in this article), and more recently, Passion Statement (with pear and passionfruit), and now this, but that is about it.

Have you tried 2 Towns Pearadise?  What did you think?

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2 Towns Easy Peasy Lemon Squeezy

Review of 2 Towns Easy Peasy Lemon Squeezy, a new seasonal lemon raspberry cider.  It is my first time trying this, but I’ve had their Bright CiderBad AppleSerious ScrumpOut Cider, Cherried Away, Made MarionCidre Moscato, Throne of Thorns, Cider Master Reserve Batch No. 01 – Barrel Select BlendPrickle Me PinkNice & Naughty Nice & Naughty Bourbon Barrel AgedDark CurrantRiverwood Brut 2014RhubarbarianPommeau (2013 Harvest, 2015 Release), Ginja NinjaSun’s Out SaisonReturn of the MackHop and StalkLa MûreCot in the ActHollow JackTraditions Cider Bouche 2015Traditions Riverwood 2015Flight of the KiwiPrickle Me Pink ^2Afton FieldTraditions Cidre Bouche 2016Man GoghPacific Pineapple, and Passion Statement.

Photo Jun 05, 5 28 48 PM

<This is a review of a sample bottle provided to Cider Says by 2 Towns.  Although I will take care to treat it the same as any other review, there is always the potential for bias as I received this for free.  The only consideration I knowingly made was pushing this up in my cider review que, considering it is a new release and the info may be helpful for folks deciding to purchase it.  I love free stuff, especially cider!  Want your cider or cider-related product reviewed here?  Contact me.>

Cider:  Easy Peasy Lemon Squeezy
Cidery:  2 Towns
Cidery Location:  Corvallis OR
ABV:  5.0%
How Supplied:  500ml bottles (and kegs)
Style:  American craft cider from dessert apples with lemons and raspberries, soured with lacto

Photo Jun 05, 5 29 11 PM Photo Jun 05, 5 29 20 PM Photo Jun 05, 5 29 29 PM

Availability:  seasonal, in Oregon, Washington, California, Idaho, Hawaii, Chicago and parts of Minnesota (see their cider finder)

Cider Description:  Citrusy and refreshing, Easy Peasy will have you leisurely drifting your way through summer. Crafted with fresh-pressed Northwest apples, Meyer lemon, raspberries and soured with lactobacillus, it’s summertime and the livin’s squeezy!

Cidery Description:  At 2 Towns Ciderhouse we believe that the long history of cidermaking demands respect and deserves to be done right. Starting with the highest quality whole ingredients from local farms, we take no shortcuts in crafting our ciders. We never add any sugar, concentrates or artificial flavors, and instead use slow, cold fermentation methods to allow the fruit to speak for itself. As a family-owned company, we are committed to the growth of our team and enrichment of our communities. We take pride in producing true Northwest craft cider. 

They were founded in 2010 and have a tap room in Corvallis Oregon.

Price:  retails for $6.99
Where Bought:  n/a
Where Drank:  home
How Found:  n/a

Photo Jun 09, 7 29 25 PM.jpg

First Impression:  Hazy pink lemonade hue.  Still.  Smells of lemon and raspberry.

Tasting Notes:  On the sweeter side of semi-dry.  Light bodied.  High tartness and acidity.  Hints of sourness and bitterness.  No tannins or funk.  Notes of lemon, raspberry, granny smith apples, and grapefruit.  Quick finish.  Low apple flavor.  Low to moderate complexity and flavor intensity.  High sessionability.

My Opinion:  I really liked the flavor, and the sweetness was spot-on, but it was a bit too mouth-puckering tart for me.  I didn’t read that this was soured with lacto until after trying it, and I wouldn’t really have guessed, as it was mostly front of the palette tart, not back of the palette sour.  Good for me, as I don’t like true sour ciders (like Spanish sidra and rustic/farmhouse-style).

Most Similar to:  an alcoholic version of a less sweet than normal raspberry lemonade (my favorite lemonade is Crabbie’s Cloudy Alcoholic Lemonade, which like this is less sweet than typical, but I can’t seem to find it anymore)

Closing Notes:  I’m surprised they are only releasing this in bottles (at least for now), as I imagine this would be a great cider to have in cans for summer.

Have you tried 2 Towns Easy Peasy?  What did you think?

2 Towns Passion Statement

Review of 2 Towns’ newest limited release, Passion Statement.  It is my first time trying this, but I’ve previously had nearly every cider they’ve ever made (see here).

Photo Mar 06, 4 02 48 PM.jpg

<This is a review of a sample bottle provided to Cider Says by 2 Towns.  Although I will take care to treat it the same as any other review, there is always the potential for bias as I received this for free.  The only consideration I knowingly made was pushing this up in my cider review que, considering it is a new release and the info may be helpful for folks deciding to purchase it.  I love free stuff, especially cider!  Want your cider or cider-related product reviewed here?  Contact me.>

Cider:  Passion Statement
Cidery:  2 Towns Cider House
Cidery Location:  Corvallis OR
ABV:  5.2%
How supplied:  500ml bottles (and kegs)
Style:  American craft cider from dessert apples, D’Anjou pears, and Yellow Maracuyá passion fruit

Photo Mar 06, 4 03 12 PM Photo Mar 06, 4 03 23 PM Photo Mar 06, 4 03 34 PM

Availability:  limited release, in Oregon, Washington, California, Idaho, Hawaii, Chicago and parts of Minnesota (see their cider finder)

Cider Description:  Sensational & exotic, Passion Statement stands out from the crowd, pairing stunning Yellow Maracuyá passion fruit with fresh-pressed Northwest pears and apples. With a pleasant tropical tang, this show stopping cider will turn heads, and pint glasses!

Cidery Description:  At 2 Towns Ciderhouse we believe that the long history of cidermaking demands respect and deserves to be done right. Starting with the highest quality whole ingredients from local farms, we take no shortcuts in crafting our ciders. We never add any sugar, concentrates or artificial flavors, and instead use slow, cold fermentation methods to allow the fruit to speak for itself. As a family-owned company, we are committed to the growth of our team and enrichment of our communities. We take pride in producing true Northwest craft cider. 

They were founded in 2010 and have a tap room in Corvallis Oregon.

Price:  n/a (retails for ~ $5.99 / 500ml bottle)
Where Bought:  n/a
Where Drank:  home
How Found:  it showed up

Photo Mar 10, 5 31 48 PM

First Impression:  Medium straw yellow hue.  No carbonation.  Smells intensely of sweet passion fruit.

Tasting Notes:  Semi-dry.  Light bodied.  Moderate to high tartness.  Moderate acidity.  Hints of bitterness.  No sourness, funk, or tannins.  Notes of passion fruit, pineapple, canned pear, lemon, and green apple.  Moderate length finish.  Low apple flavor.  Low to moderate complexity.  Moderate flavor intensity and sessionability.

My Opinion:  I liked it.  However, it was a bit tart for my tastes.  I think more sweetness could have helped smooth out the initial mouth-puckering tartness.  Interestingly, it was much less tart the second day, after being left in the fridge overnight, and I enjoyed it more then.

Most Similar to:  Reverend Nat’s The Passion, which I prefer (although it is sweeter, less tart, and also has vanilla and coconut).  Portland Cider Passion Fruit, which is milder.  Also, Schilling Pineapple Passion, although that is more pineapple than passion fruit.

Closing Notes:  2 Towns has been on a role, releasing many popular ciders.  Everyone won’t like every cider, but I think they do a great job creating ciders that have a wide appeal.

Have you tried 2 Towns Passion Statement?  What did you think?

2 Towns Pacific Pineapple

Review of 2 Towns’ newest release, Pacific Pineapple.  It is my first time trying this, but I’ve previously had their Bright CiderBad AppleSerious ScrumpOut Cider, Cherried Away, Made MarionCidre Moscato, Throne of Thorns, Reserve #1 Barrel Select BlendPrickle Me PinkNice & NaughtyNice & Naughty Bourbon Barrel AgedDark CurrantRiverwood Brut 2014RhubarbarianPommeauGinja NinjaSun’s Out SaisonReturn of the MackHop and StalkLa MûreCot in the ActHollow JackTraditions Cider Bouche 2015Traditions Riverwood 2015Flight of the KiwiPrickle Me Pink ^2Afton FieldTraditions Cidre Bouche 2016, and Man Gogh.

Photo Feb 15, 4 20 53 PM.jpg

<This is a review of a sample bottle provided to Cider Says by 2 Towns.  Although I will take care to treat it the same as any other review, there is always the potential for bias as I received this for free.  The only consideration I knowingly made was pushing this up in my cider review que, considering it is a new release and the info may be helpful for folks deciding to purchase it.  I love free stuff, especially cider!  Want your cider or cider-related product reviewed here?  Contact me.>

Cider:  Pacific Pineapple
Cidery:  2 Towns Cider House
Cidery Location:  Corvallis OR
ABV:  5.0%
How supplied:  500ml bottles (and kegs and cans)
Style:  American craft cider from dessert apples, with Costa Rica gold pineapples

Photo Feb 15, 4 21 21 PM Photo Feb 15, 4 21 32 PM Photo Feb 15, 4 21 48 PM

Availability:  year round, in Oregon, Washington, California, Alaska, Idaho, Hawaii, Chicago and parts of Minnesota (see their cider finder)

Cider Description:  Juicy and tropical, Pacific Pineapple rolls ripe Costa Rica golden pineapples into fresh-pressed Northwest apples. This refreshingly juicy and easy drinking session cider will relax your state of mind, no matter your locale!

Ripe Costa Rica Gold pineapples drop in on a fresh-pressed wave of Northwest apples in Pacific Pineapple, a tropical cider made possible by the diverse climate of the vast Pacific. Temperate conditions of the Pacific Northwest nurture apple orchards, whereas proximity to the equator further south creates the consistently warm temperature required to grow pineapples. Connected to apples only by name, pineapples have a radical history traveling the world after being discovered by Western explorers, who named them for their resemblance to the pine cone. Popular wherever it landed, the pineapple was regarded as an exotic delicacy, even becoming a symbol of hospitality, as only the most generous of hosts presented their guests with a pineapple. So #BeMorePacific and show your friends the hospitality of a Pacific Pineapple!

Cidery Description:  At 2 Towns Ciderhouse we believe that the long history of cidermaking demands respect and deserves to be done right. Starting with the highest quality whole ingredients from local farms, we take no shortcuts in crafting our ciders. We never add any sugar, concentrates or artificial flavors, and instead use slow, cold fermentation methods to allow the fruit to speak for itself. As a family-owned company, we are committed to the growth of our team and enrichment of our communities. We take pride in producing true Northwest craft cider. 

They were founded in 2010 and have a tap room in Corvallis Oregon.

Price:  n/a (retails for ~ $5.49 / 500ml bottle)
Where Bought:  n/a
Where Drank:  home
How Found:  it showed up

Photo Feb 17, 5 19 31 PM.jpg

First Impression:  Medium yellow hue.  Smells of fresh pineapple.  Very low carbonation.

Tasting Notes:  On the sweeter side of semi-dry.  Light to medium bodied.  Low tartness.  Moderate acidity.  No bitterness, sourness, tannins, or funk.  Notes of fresh pineapple (not pineapple juice) and citrus.  Moderate length finish.  Low apple flavor and complexity.  Moderate flavor intensity.  High sessionability.

My Opinion:  Great!  Refreshing, with real pineapple flavor.  This would be especially nice in summer, and at 5% and not being too sweet, it would be almost too easy to drink.  Its a tad drier than all the other pineapple ciders I’ve tried, but just as flavorful.

Most Similar to:  Reverend Nat’s Viva La Pineapple (and to a lesser extent, Schilling Pineapple Passion, Jester & Judge Pineapple Express, Locust Pineapple, and Ace Pineapple)

Closing Notes:  I’ve been really impressed with 2 Towns lately, as they have delivered many flavorful ciders at just the right level of sweetness for me.

Have you tried 2 Towns Pacific Pineapple?  What did you think?

2 Towns Man Gogh

Review of 2 Towns’ latest new limited release cider, Man Gogh, a tropical mango and habanero imperial-style (high ABV) cider.  It is my first time trying this, but I’ve previously had their Bright CiderBad AppleSerious ScrumpOut Cider, Cherried Away, Made MarionCidre Moscato, Throne of Thorns, Reserve #1 Barrel Select BlendPrickle Me PinkNice & NaughtyNice & Naughty Bourbon Barrel AgedDark CurrantRiverwood Brut 2014RhubarbarianPommeauGinja NinjaSun’s Out SaisonReturn of the MackHop and StalkLa MûreCot in the ActHollow JackTraditions Cider Bouche 2015Traditions Riverwood 2015Flight of the KiwiPrickle Me Pink ^2Afton Field, and Traditions Cidre Bouche 2016.

Photo Dec 02, 1 38 31 PM (1)

<This is a review of a sample bottle provided to Cider Says by 2 Towns.  Although I will take care to treat it the same as any other review, there is always the potential for bias as I received this for free.  The only consideration I knowingly made was pushing this up in my cider review que, considering it is a new release and the info may be helpful for folks deciding to purchase it.  I love free stuff, especially cider!  Want your cider or cider-related product reviewed here?  Contact me.>

Cider:  Man Gogh
Cidery:  2 Towns Cider House
Cidery Location:  Corvallis OR
ABV:  8.0%
How Supplied:  500ml bottles (and kegs)
Style:  American craft imperial-style cider from dessert apples, with mango and habanero

Photo Dec 02, 1 39 02 PM (1) Photo Dec 02, 1 38 48 PM (1)

Photo Dec 02, 1 39 13 PM (1) Photo Dec 02, 1 39 26 PM (1)

Availability:  ~ Dec 2017 thru Jan 2018, limited, primarily in Oregon, Washington, and California (see their cider finder)

Cider Description:  2 Towns Ciderhouse releases Man Gogh, a tropical-inspired Limited Release Imperial Cider, available starting this week. Tangy and equatorial, Man Gogh is a true masterpiece, artfully bringing together tropical fruit and peppers. Fresh ingredients with opposing characteristics work together to whisk you away to paradise. Van Gogh himself once said, “Great things are done by a series of small things brought together.”

“2 Towns created this cider as a ray of sunshine for the cold, dark days of winter,” says Matt Dickason, cellar manager. “The freshness of the juicy mango blends seamlessly with the hot habaneros. We went easy on the habanero burn and worked to capture the fruity profile of the peppers. The result is a work of art. ”  We suggest pairing Man Gogh with Christmas tamales and Baja cuisine, like Wahoo tacos.

Cidery Description:  At 2 Towns Ciderhouse we believe that the long history of cidermaking demands respect and deserves to be done right. Starting with the highest quality whole ingredients from local farms, we take no shortcuts in crafting our ciders. We never add any sugar, concentrates or artificial flavors, and instead use slow, cold fermentation methods to allow the fruit to speak for itself. As a family-owned company, we are committed to the growth of our team and enrichment of our communities. We take pride in producing true Northwest craft cider. 

They were founded in 2010 and have a tap room in Corvallis Oregon.

Price:  n/a (retails for ~ $7.99)
Where Bought:  n/a
Where Drank:  home
How Found:  it showed up

Photo Dec 03, 5 05 00 PM

First Impression:  Light straw yellow hue.  Nearly still (very low carbonation).  Smells mild, of mango juice.

Tasting Notes:  On the sweeter side of semi-dry.  Light bodied.  Low tartness.  Low to moderate acidity.  No bitterness, sourness, funk, or tannins.  Notes of mango, pineapple, citrus, and a hint of habanero.  Long warming finish (from both the high ABV and the habanero).  Very low spiciness (not really noticeable until you drink a few sips, and mostly in the finish).  Moderate sessionability.  Low to moderate flavor intensity and complexity.  Low apple flavor.

My Opinion:  Great!  I was really surprised I enjoyed this, as I was expecting it would be quite spicy, like every other cider I’d had with habanero, jalapeno, sriracha, etc.  The flavor and sweetness were spot-on.  I was also surprised how easy this was to drink, unexpected for an imperial-style spicy cider.

Most Similar to:  I’ve tried spicy ciders before, such as Carlton Cyderworks AHH!!! Apricot Honey Habanero, Cockrell Raspberry Habanero, Elemental Jalapeno Lime Cilantro (Margarita), Schilling Sriracha Lime, Finnriver Habanero, and Schilling Peach Grapefruit Habanero.  I’ve also tried mango infused ciders, such as Atlas Pineapple MangoBull Run MangoCider Brothers William Tell Apple Mango MuscatElemental Mango, and Locust Mango.  Compared to those, this one was most similar to Elemental’s mango cider as far as flavor and sweetness, except with a hint of spice, on a similar level to Elemental’s Margarita.

Closing Notes:  I can see this becoming a very popular release.

Have you tried 2 Towns Man Gogh?  What did you think?

2 Towns Traditions Cidre Bouche – 2016 Vintage

This review is of 2 Towns Traditions Cidre Bouche, a French-style keeved cider.  This is their second release of this cider, the 2016 vintage (see my review here of the 2015 vintage).  I’ve also tried many other ciders from 2 Towns (see here).

Keeving is a special labor intensive process of fermenting the cider slowly, starving it of natural nutrients.  It results in an apple-forward, naturally sweet, lower ABV, and higher carbonation cider.  This is typical for French cidre, but is very rare in the U.S.

Photo Oct 06, 11 00 43 AM

>>This is a review of a sample bottle provided to Cider Says by 2 Towns.  Although I will take care to treat it the same as any other review, there is always the potential for bias as I received it for free.  The only consideration I knowingly made was pushing this up in my cider review cue.  I love free stuff, especially cider!  Want your cider or cider-related product reviewed here?  Contact me.<<

Cider:  Traditions Cidre Bouche
Cidery:  2 Towns
Cidery Location:  Corvallis Oregon
ABV:  6.5%
How Supplied:  375ml (12.7oz) fancy single bottles
Style:  American craft French style cider, keeved, from cider apples, oak cask aged

Photo Oct 06, 11 00 50 AM Photo Oct 06, 11 01 00 AMPhoto Oct 06, 11 01 10 AM

Availability:  Limited (310 cases of 12 bottles), although 2 Towns ciders are generally available in AK, CA, HI, ID, OR, WA, and Minneapolis MN & Chicago IL.

Cider Description:  Inspired by the bittersweet ciders of France, Cidre Bouche is made using an old-world process called keeving.  Starting with 100% traditional cider varieties like Kingston Black, Michelin, Reine des Pommes, Dabinett, and Muscat de Lense, we let the fruit ‘sweat’ and intensify in aroma.  The apples are crushed and left to soak on the skins before the juice is fermented slowly over the course of a tear in French oak casks.  When finished, this keeved cider is rich, thick, and brimming with overripe bittersweet apple character.

Cidery Description:  At 2 Towns Ciderhouse we believe that the long history of cidermaking demands respect and deserves to be done right. Starting with the highest quality whole ingredients from local farms, we take no shortcuts in crafting our ciders. We never add any sugar, concentrates or artificial flavors, and instead use slow, cold fermentation methods to allow the fruit to speak for itself. As a family-owned company, we are committed to the growth of our team and enrichment of our communities. We take pride in producing true Northwest craft cider.

Price:  n/a (retails for ~ $10)
Where Bought:  n/a
Where Drank:  home
How Found:  n/a

Photo Oct 06, 5 04 02 PM (1).jpg

First Impression:  Moderate amber hue.  Low carbonation with some foam.  Smells of sweet ripe French bittersweet cider apple juice, yeast, and a predominant funk / barnyard.

Tasting Notes:  On the sweeter side of semi-dry.  Medium bodied.  Low tartness.  Moderate acidity.  Low tannins.  Low funk.  Hints of bitterness.  No sourness.  Notes of rich ripe bittersweet cider apple juice and pomace, yeast, caramel, and orange.  Low oak influence.  Moderate to high apple flavor.  Moderate sessionability, flavor intensity, and complexity.

My Opinion:  Awesome!  I really enjoyed it.  The flavor was amazingly bold and rich, it remained free of sourness (which I’m not a fan of), and the funk added a bit of complexity but remained primarily in the scent.

Most Similar to:  French cidres with a bit of funk but no sourness, such as Christian Drouin Pays d’AugeL’Hermitiére Cidre Brut, and Manoir De Montreuil Cambremer

Closing Notes:   I think this release was significantly better than last year’s version, and if I was tasting it blind, I would have guessed it was made in France, not Oregon!  2 Towns has really mastered their keeving technique.  Its pretty cool to see a U.S. cidermaker use this old world French process.  We may see more keeved ciders, especially in the Northwest, as the NW Cider Association took a group of cidermakers (using grant money) to France and England to learn about keeving in May/June 2017; see here.

However, the price is a bit high (although understandable due to the high cost of cider apples in the U.S., and that this was a very labor intensive and relatively small batch release).  Many imported French cidres cost less per ounce.  By the way, my favorite budget-friendly French cider is Dan Armor, only $5 / 750ml (only at Trader Joe’s).  It is more simplistic (less complex) that this one however.  I’m not sure if U.S. cideries will ever be able to compete with those sorts of prices on ciders from bittersweet cider apples.

Have you tried 2 Towns Traditions Cidre Bouche?  What did you think?

2 Towns Hollow Jack

Review of 2 Towns’ Hollow Jack, a seasonal cider with pumpkin, sweet potato, and pie spices.  I sampled this last year (see here), and I’ve tried most of their line-up (see here).

2017-09-08 11.36.23

>>This is a review of a sample bottle provided to Cider Says by 2 Towns.  Although I will take care to treat it the same as any other review, there is always the potential for bias as I received it for free.  The only consideration I knowingly made was pushing this up in my cider review cue.  I love free stuff, especially cider!  Want your cider or cider-related product reviewed here?  Contact me.<<

Cider:  Hollow Jack
Cidery:  2 Towns
Cidery Location:  Corvallis OR
ABV:  6.4%
How Supplied:  500ml bottles, kegs
Style:  American craft cider from dessert apples, unfiltered, with caramelized heirloom pumpkin, sweet potato, honey, and pie spices (allspice, nutmeg, clove, and cinnamon)

2017-09-08 11.36.45 2017-09-08 11.37.17

2017-09-08 11.36.56 2017-09-08 11.37.07

Availability:  Seasonably (September to November), primarily CA, OR, & WA, although in general their ciders are available in AK, CA, HI, ID, IL (Chicago), MN, NV, OR, and WA.  See their Cider Finder.

Cider Description:  Mischievous & spiced, Hollow Jack is far from empty. A brew of fresh-pressed apples, caramelized pumpkin and sweet potatoes is finished with a dash of honey and spices to carve out this special Fall cider.

Cidery Description:  At 2 Towns Ciderhouse we believe that the long history of cidermaking demands respect and deserves to be done right. Starting with the highest quality whole ingredients from local farms, we take no shortcuts in crafting our ciders. We never add any sugar, concentrates or artificial flavors, and instead use slow, cold fermentation methods to allow the fruit to speak for itself. As a family-owned company, we are committed to the growth of our team and enrichment of our communities. We take pride in producing true Northwest craft cider.

Price:  n/a (retails for ~ $6.99 / 500ml
Where Bought:  n/a
Where Drank:  home
How Found:  I first tried it at Cider Summit Seattle 2016, but this time it just showed up

2017-09-09 20.10.47.jpg

First Impression:  Hazy straw yellow hue.  Still (no carbonation).  Smells vegetal and of pie spices.

Tasting Notes:  Semi-sweet to semi-dry.  Medium bodied.  Low to moderate tartness.  Moderate acidity.  Hints of bitterness and tannins.  No sourness or funk.  Notes of baked apple, pumpkin, squash, sweet potato / yam, caramel, and pie spices.  Quick to moderate length finish.  Low apple flavor.  Moderate to high sessionability.  Moderate flavor intensity and complexity.  Low to moderate pumpkin & sweet potato flavor.  Very low spice.

My Opinion:  Although I’m not a huge pumpkin / spiced cider fan, I liked this one, and it is my favorite of the five I’ve tried.

Most Similar to:  Doc’s Draft Pumpkin cider (although that was a full sweet) and Tieton’s Smoked Pumpkin cider (although that was quite intensely flavored compared to this).  I’ve also tried pumpkin ciders from Ace and Woodchuck.

Closing Notes:  Unlike many pumpkin ciders (and beers), this one is actually made with pumpkin.  Many just add the pie spices but still call it a pumpkin cider (or beer).  Also, it is well balanced, with both the pumpkin and spices remaining light.

Have you tried 2 Towns Hollow Jack?  What did you think?